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Product Name Microencapsulated Coconut Oil Powder, 50%
Synonyms Microencapsulated Coconut Oil Powder, 50%
Description Microencapsulation can effectively protect the oil, reduce the oxidative rancidity during the storage process, and greatly provide the convenience of the oil. Powdered oils have been used as seasonings in the production of biscuits and breads, as well as ingredients for instant desserts, ice cream and seasoning powders. For highly unsaturated fatty acids, microencapsulation can effectively reduce the possibility of oxidative deterioration. At the same time, for fishy or odorous oils, microencapsulation can also mask odors.
Product Overview Coconut oil is one of the functional lipids. Many people praise it for its health benefits, including antimicrobial and antioxidant properties, improved skin and oral health, and weight loss potential.
Morphology & Appearance White to off-white free-flowing powder
Storage Store at room temperature